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Events

Monday, July 28, 2014 - 6:30pm
Arlington VA
Our chef instructor will show you how to prepare a flavorful pesto, a classic Puttanesca, a savory Gremolata and a tempting Marsala sauce. Each sauce will be paired with an ideal accompaniment to allow each sauce's flavor to shine.
Monday, July 28, 2014 - 6:30pm
New York NY
An expert pickler from McClure's Pickles will go over the basics of pickling science in this class, which is designed for the novice canner as well as the seasoned pickler in need of a refresher.
Monday, July 28, 2014 - 6:30pm
Brooklyn NY
The Meat Hook really knows how to stuff a casing. In this semi hands-on experience you'll get to work alongside one of the Meat Hook's sausage experts, as they show you the ropes and then send you off to create your own cased delicacies.
Monday, July 28, 2014 - 6:30pm
Washington DC
Our bar manager Tara will introduce you to a new world of craft cocktails and cheese! Enjoy traditional and new pairings and learn how the cocktails are made.
Monday, July 28, 2014 - 6:30pm
With Myra as your tour guide, you’ll explore and savor Turkey’s authentic piquant flavors using Maras and Urfa pepper, nigella, pekmez (grape syrup) - one of the original sweeteners before sugar - as well as sumac, apricot kernels, and pomegranate molasses.
Monday, July 28, 2014 - 6:30pm
Alexandria VA
Second in our series of explorations of classic Italian techniques, join us to discover the simplicity of preparing wonderfully delicious and authentic Italian sauces.
Monday, July 28, 2014 - 6:30pm
New York NY
Second in our series of explorations of classic Italian techniques, join us to discover the simplicity of preparing wonderfully delicious and authentic Italian sauces.
Monday, July 28, 2014 - 6:30pm
San Francisco CA
Second in our series of explorations of classic Italian techniques, join us to discover the simplicity of preparing wonderfully delicious and authentic Italian sauces. A repertoire of sauces adds flavor and complexity to your favorite dishes and color and texture to your dinner presentation. Our...
Monday, July 28, 2014 - 6:30pm
Chicago IL
Second in our series of explorations of classic Italian techniques, join us to discover the simplicity of preparing wonderfully delicious and authentic Italian sauces. A repertoire of sauces adds flavor and complexity to your favorite dishes and color and texture to your dinner presentation. Our...
Monday, July 28, 2014 - 6:30pm
Manhasset NY
Second in our series of explorations of classic Italian techniques, join us to discover the simplicity of preparing wonderfully delicious and authentic Italian sauces. A repertoire of sauces adds flavor and complexity to your favorite dishes and color and texture to your dinner presentation. Our...

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